ACL04
CAFE AND DINER RECEIPT
DATE: 5/24/2016
BY S.W.
MR. PEREZ CASE NO. 4
Uh, hi! I’m “S.W.,” and I guess I’m in charge of “customer service.” Or something like that. Which, speaking of, I was able to serve Mr. Perez a nice boxed lunch! …So now what? I already transferred Mr. Perez over to the physical location where he is… dining? In one of our… dining booths? Does that make sense? I mean, okay, I think all three of us know what I’m talking about. Mr. Perez is in the Cafe where you’d expect to find him.
I’m sure we could let him out of the dining booth, he is really friendly, but I’m worried he might try to leave without paying his tab. That actually reminds me. Do you guys think he’s hungry or something? What should we do about that? I mean, I don’t know if he’s been eating or has eaten recently, but if we’re going to keep him in the Cafe for an extended period of time, we should probably get him some food to eat. Knowing Mr. Perez, at least in a general sense, we should probably get him some lamb? But I don’t know if he even eats meat. I mean, he’s a “sucker,” right? So maybe just lamb blood? Where would we get that?
And, long-term, are we just supposed to keep Mr. Perez in the Cafe? That can’t be right. I remember J.L. mentioning that the Cafe and Diner serves customers and then sends them on their way back to “Ottawa,” right? So how do you suppose we go about doing that? I guess maybe the answer is somewhere in the old Cafe and Diner files that M.J. has been looking through. Though, I feel like it’d be really helpful to find someone who is knowledgeable about this kind of stuff. Are there any people who know about this kind of stuff? Or… is it a trade secret only we know? If it’s the latter, we might be screwed.